The Texas Roadhouse Allergen Menu targets guests with allergies and sensitivities. It enumerates dishes made with common allergens and helps guests with safe choices, focusing on the top 8 allergens defined by the FDA: milk, eggs, peanuts, tree nuts, wheat, soy, fish, and shellfish. This promise ensures that dinner is safe.
If you’re looking for yummy choices, then Texas Roadhouse has something that will suit all tastes. Take the 6 oz. sirloin steak, for example. It’s 340 calories and costs $16.99. Or perhaps you’d rather have the chicken critters. They are 680 calories for $8.99. With such variety, there is a possibility of choosing a meal that can satisfy the need for allergens and dietary purposes.
Texas Roadhouse goes above and beyond the offer of special meals; it’s more concerned with maintaining allergen safety. Its staff is trained to avoid cross-contamination in food preparation to ensure safe dining for everyone. With precise nutritional information and very strict allergen-handling protocols, Texas Roadhouse allows worry-free dining for everyone.
Texas Roadhouse’s Commitment to Allergen Awareness
Texas Roadhouse assures the food safety and well-being of its customers. It provides the employees with the proper education in handling food allergies. This encompasses the knowledge on Texas Roadhouse allergens as well as clear communication with the guests. With this, a customer can have the confidence to be happy with what he is having for dinner when dining at Texas Roadhouse.
Staff Training and Allergen Protocols
At Texas Roadhouse, employees are taught to be observant of allergy and safety concerns. Here is what they learn:
- Knowledge of common allergens including nuts, dairy, gluten, soy, and shellfish.
- Maintaining allergy information on Texas Roadhouse.
- Helping customers choose meals that suit their dietary requirements.
Cross-Contamination Prevention Measures
Texas Roadhouse, unlike other restaurants, also takes good care concerning food safety and aspects that prevent contamination. Below are the procedures they use.
- They have distinct kitchen areas along with utensils for allergen-free meals.
- They follow tight cleaning procedures in order to not cross-contaminate allergens.
- They accurately identify and place their ingredients, thereby avoiding misplacements.
As a result of such precautions, they provide customers with a myriad of safe alternatives. These options range from grilled gluten-free chicken, savory steaks, fresh salads, and even grilled shrimp, for everyone.
Common Food Allergens at Texas Roadhouse
Knowing the food allergens is critical for a safe meal at Texas Roadhouse. They give the guests information about common allergens to make good choices. The Top 8 allergens get extra attention, which include milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy. Thus, the customers can choose their meal from the menu.
Top 8 Allergens Identified
The Top 8 allergens are identified clearly on Texas Roadhouse’s menu. A few examples are given below:
| Menu Item | Allergen | Price |
|---|---|---|
| Grilled Chicken | Dairy | $12.99 |
| BBQ Ribs | Gluten | $15.99 |
| House Salad | Nuts | $8.99 |
| Sirloin Steak | Soy | $17.99 |
| Baked Potato | Dairy | $3.99 |
| Grilled Shrimp | Shellfish | $14.99 |
Additional Allergen Considerations
Texas Roadhouse also takes into account other food sensitivities. They point out gluten, sulfites, and sesame on their menu so that people with less common allergies can enjoy their meals. Gluten is contained in breaded foods and some dressings, while sesame might be contained in some seasonings.
Hidden Ingredients Watch List
Seasonings and marinades are items to be vigilant with for hidden ingredients. Texas Roadhouse attempts to make all known food allergies. Soybean oil used to fry as well as some of their marinades, contain soy and milk products.
These yummy savory rolls consist of wheat, milk, and eggs, and therefore cannot be consumed by a person allergic to these. The Texas Roadhouse keeps the guests in the know, so they will not have a thing to worry about when eating there.
Gluten-Free Options and Pricing
Texas Roadhouse has many gluten-free choices to suit guests who have gluten intolerance or are suffering from celiac disease. Gluten-free options for starters, main courses, and sides are all on the menu. All gluten-free items are labeled with price and calories so that customers can easily manage their health as well as budget.
Gluten-Free Starters
You can begin your meal at Texas Roadhouse with appetizing gluten-free starters:
- Loaded Baked Potato Skins – $7.99
- House Salad (No Croutons) – $4.99
Main Course Choices
Our main course menu is as bountiful as our sides, offering gluten-free-friendly options:
| Main Course | Price |
|---|---|
| Grilled Salmon | $18.99 |
| Sirloin Steak | $15.99 – $21.99 |
| Ribeye Steak | $19.99 |
| Grilled Chicken Salad | $13.99 |
| Grilled Shrimp | $16.99 |
| Texas Red Chili (No Cheese) | $5.99 |
| Country Veg Plate (Up to 4 sides) | $10.99 |
Dairy-Free Menu Items and Cost Breakdown
Texas Roadhouse offers some scrumptious dairy-free choices for those avoiding dairy. From mouthwatering steaks to healthy sides, there’s something for everyone. Dairy-free meals are clearly priced, making it easy for guests to plan their visit.
Main Course Options
The restaurant features a variety of dairy-free main courses so that everyone can find something enjoyable and safe. Here are some of the most popular choices:
| Menu Item | Calories | Price |
|---|---|---|
| Ribeye (12 oz. USDA Choice) | 960 | $27.99 |
| Filet Mignon (6 oz. Tender Cut) | 340 | $24.99 |
| Sirloin (6 oz. USDA Choice) | 310 | $19.99 |
| T-Bone (18 oz. USDA Choice) | 1030 | $31.99 |
| New York Strip (12 oz. USDA Choice) | 800 | $25.99 |
| Grilled Chicken Breast | 180 | $12.99 |
| Roasted Chicken | 220 | $14.49 |
Side Dish Alternatives
Texas Roadhouse also offers allergen-friendly side dishes to accompany your meal. These side options make your dining experience richer.
| Menu Item | Calories | Price |
|---|---|---|
| Baked Potato | 270 | $2.99 |
| Steamed Broccoli | 80 | $2.49 |
| Mashed Cauliflower | 120 | $2.99 |
| Grilled Asparagus | 90 | $2.99 |
| Seasoned Fries | 370 | $2.49 |
Nut-Free Dining Options
Texas Roadhouse promises to cater for guests with nut allergy by providing quite a number of nut-free items, such as tender steaks and delicious salads. This gives guests the liberty to enjoy meals without any threats of nut allergens.
Great care is also taken to minimize cross-contamination. Staff have been trained effectively, and extreme kitchen protocols that ensure nut allergens are kept at bay from reaching the food are followed.
Here are some of the most popular dishes from the Texas Roadhouse nut-free menu with their prices:
| Menu Item | Description | Price |
|---|---|---|
| U.S. Choice Sirloin | Hand-cut, tender steak cooked to your preference. | $10.99 – $29.99 |
| Ft. Worth Ribeye | Flavorful ribeye, grilled to perfection. | $19.99 – $26.99 |
| Grilled Chicken | Juicy, marinated chicken breast. | $11.99 – $16.99 |
| House Salad | Crisp greens with assorted vegetables, nut-free. | $9.99 – $12.99 |
| Baked Potato | Classic baked potato, customizable. | $3.99 |
| Texas Roadhouse Rolls | Freshly baked rolls, nut-free (contains gluten, dairy, and eggs). | $3.99 |
| Cheesecake | Creamy cheesecake, nut-free option. | $5.99 – $7.99 |
Guests with allergies are allowed to inform staff about their respective needs. Since Texas Roadhouse tries to allow food allergies and the kitchen is all shared, in order to select safe dining alternatives, guests could refer to a menu that goes into detail in terms of their ingredients.
Seafood Allergy Considerations
Texas Roadhouse goes through extensive measures to protect the seafood allergy patients and make their dining experience safe and enjoyable. Specific procedures for cross-contact prevention include using separate preparation areas and tools for seafood.
Cross-Contact Prevention
Cross-contact prevention is of utmost importance in maintaining seafood safety at Texas Roadhouse. All staff members are trained on handling allergens and strict protocols, such as dedicated equipment and rigorous cleaning practices, to minimize the risk of cross-contamination.
Safe Menu Alternatives
Texas Roadhouse has a variety of safe options for those who do not eat seafood, such as beef, chicken, and vegetarian. Some items are marked as safe, like the plain 6 oz sirloin or grilled chicken.
These options show Texas Roadhouse’s awareness of allergies. They maintain strict safety standards to ensure that everyone can dine with peace of mind. Guests can trust that their dietary needs are taken seriously.
Vegetarian and Vegan Allergen-Free Choices
Texas Roadhouse has various allergen-free dishes for vegetarians and vegans across 650+ locations in 49 U.S. states and internationally. There are plenty of options for plant-based diners to enjoy.
Plant-Based Starters and Sides
The vegetarian menu at Texas Roadhouse features scrumptious starters and sides. For instance, you can enjoy Loaded Baked Potato Fries without bacon, and their fresh salads can be customized without cheese or egg-based dressings.
Allergen-Friendly Main Courses
Vegans can savor Veggie Fajita Plates and other options at Texas Roadhouse, with the flexibility to customize main courses to suit vegetarian and vegan diets. This highlights Texas Roadhouse’s dedication to serving all guests.
| Dish | Dietary Benefit | Customization Needed |
|---|---|---|
| Loaded Baked Potato Fries | Vegetarian | Remove bacon |
| Fresh Salads | Vegetarian/Vegan | Remove cheese, use dairy-free dressing |
| Veggie Fajita Plates | Vegan | None |
Such menu options reveal that Texas Roadhouse cares for meeting various diets. They offer special vegan food options and foods allergen-friendly so everyone has a wonderful dining experience.
Frequently Asked Questions
- Do Texas Roadhouse dishes contain any peanuts?
No, they do not use peanuts in their food. - What type of oil is used for frying?
They fry and sauté using a mix of soybean and canola oil. - Are there dairy-free options available?
Yes, there are many dairy-free items available, including salads. - Are the buns at Texas Roadhouse vegan?
No, the buns contain dairy and are not vegan. - Can cross-contamination occur with allergen-friendly foods?
Yes, there is a risk due to shared cooking equipment, especially with milk, eggs, and wheat.
Conclusion
Texas Roadhouse aims to offer a range of allergen-friendly, vegetarian, vegan, and dairy-free options so that all the guests can eat a safe and satisfying meal. Clearly labeling menu items and offering customization options make it more convenient for guests to make a choice in accordance with their needs. Even as they ensure the elimination of cross-contamination, the guests who have specific allergies or dietary needs are encouraged to communicate with the staff for a safe meal. This focus on inclusion and food safety from Texas Roadhouse helps ensure an enjoyable mealtime experience for everyone.
FAQs
What is the Texas Roadhouse Allergen Menu?
The Texas Roadhouse Allergen Menu helps those with food allergies. It lists potential allergens in meals. You can find it online and in-store.
How does Texas Roadhouse ensure food safety for customers with allergies?
Staff at Texas Roadhouse learn about food allergens and how to avoid cross-contamination. They use special areas and tools in the kitchen for allergen-free meals.
Does Texas Roadhouse offer gluten-free options?
Yes, Texas Roadhouse offers a variety of gluten-free menu items, including steaks, salads, and sides. While they make efforts to prevent cross-contact, guests with celiac disease or severe gluten sensitivity should exercise caution and inform their server to help ensure their meal is safely prepared.
Are there nut-free options available?
Yes, Texas Roadhouse provides nut-free menu items, such as steaks and certain sides. The restaurant takes measures to avoid cross-contact with nuts, but guests with nut allergies should communicate their dietary needs to the staff to ensure safety.
Are there vegetarian and vegan options?
Texas Roadhouse offers a range of vegetarian and vegan-friendly dishes, such as veggie fajitas and salads that can be customized without cheese or dressings containing dairy. They also cater to specific dietary preferences, ensuring there’s something for everyone to enjoy.
How does Texas Roadhouse handle allergens in the kitchen?
Texas Roadhouse takes food allergies seriously and trains its staff to manage allergens in the kitchen. They use separate cooking utensils and areas for certain allergen-friendly dishes to minimize the risk of cross-contamination. However, since the kitchen is shared, guests with severe allergies should always inform their server about their specific needs.
Can I customize my meal to accommodate my dietary restrictions?
Yes, Texas Roadhouse allows customers to customize their meals to fit their dietary restrictions. Whether you need a dish made dairy-free, gluten-free, or free of certain allergens, the staff is trained to accommodate your requests. Be sure to inform your server of any specific dietary needs when ordering.